Flourix 100% Sattu atta
Flourix 100% Sattu atta
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Sattu, made from roasted gram and pulses, has been a staple in Indian kitchens for centuries, prized for its high protein, fibre, and energy content. Naturally gluten-free and gentle on digestion, sattu flour is ideal for both traditional recipes and modern healthy meals.
Flourix 100% Sattu Atta is prepared using premium-quality, roasted pulses that are hygienically cleaned and freshly milled to preserve their natural flavor, nutrients, and fine texture. Free from blends, additives, or preservatives, this atta offers a smooth, versatile flour suitable for rotis, parathas, energy drinks, and baked preparations. Nutritious, pure, and dependable, it brings trusted quality and wholesome goodness to everyday cooking.
Your atta is milled only after u place order, fresh 45 days form packaging
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Health Benefits
Key Benefits:
- High in protein & fibre – supports muscle health and digestion.
- Low glycemic & heart-friendly – helps manage blood sugar and cholesterol.
- Rich in essential nutrients – boosts immunity and overall wellness.
- Weight-friendly & filling – keeps you full longer naturally.
- Natural & wholesome – retains the complete goodness of roasted chana.
Nutritional Information
Nutritional Highlights (per 100g)
- 380 kcal | 23g Protein | 50g Carbs | 6g Fiber | 6.5g Fats
- Calcium (160 mg), Magnesium (180 mg), Iron (9 mg)
- Vitamins B-complex & E
- Omega-3: 150 mg
- Gluten: Yes | GI: 35–40
Ingredients
100% Sattu
How to Use

